If you're one of many people that thought that grapes were the only fruit used to make wine, you’re mistaken. Apart from berries being blended with grapes, chances are you’ve probably never come across a different fruit blended wine, unless you’re a wine-lover, know a lot about wines or have tasted it before at either a restaurant or have done wine tasting tours before. Some of the most popular tours in the U.S. probably includes Napa Valley wine tours from San Francisco, which is a favourite among many.
Some might also think that different blends of fruit wine are considered to be cheap wine, in some cases more organic and for those who don't like the taste of normal wine, the best wine. The truth is, any fruit can be turned into wine, which is pretty amazing if you think about it.
Whatever the case may be, there is plenty to learn about this much foreign concept and while the word ‘wine’ is best referred to as a fermented grape juice, there are many other types of ‘lesser-known’ wines, that although less popular, are also enjoyed by many all around the globe.
The Most Preferred Fruit Wines
- Plum Wine: Described as one of the best and most delicious alcoholic drinks in the world, when it comes to plums that are made into wine, there is sweeter to grace the tongue and here’s why. Plum wine is a liquor enjoyed as a smooth, alcoholic drink that is made using fermented green plums. The best plums are found in Japan and are also referred to as ume fruit and its wine, Umeshu which means ‘Japanese Plum Wine’. It is adored for it relaxing effect, as well as its aromatic properties.
- Pineapple Wine: Yes, it exists… And, we’re not referring to a Pina Colada. Pineapples are known to be one of the most preferred and favourite fruits in the world, all due to its sweetness. The wine is made during a fermentation process, using pineapple juice that is turned into a dry, soft wine. This type of fruit wine is considered a tropical wine and is extremely popular in Asian countries, as well as Thailand.
- Cranberry Wine: For a long time, cranberry has been known as a fruit that serves as a perfect blend when it comes to alcoholic beverages and has even turned into the making of wine. Due to its amazing rose-like pink colour, it’s fresh and distinct taste and complimenting several types of food perfectly, it’s wine-version is considered one of the most popular fruit wines on the market.
- Apricot Wine: Made from fresh apricots, apricot wine might sound strange to those who have not tried it yet, but it is, in fact, a luscious and sweet wine that will steal your heart in an instant. Containing high levels of sugar, it makes a perfect ingredient during fermentation and is usually blended with lemon zest and lemon juice to amplify its taste even more.
